The Out and Back

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As a you may, or may not know, this is a cycling blog. Well, it used to be MORE of one, but since I seem to ride and race less and less as the years go on, this blog seems to be more of an online journal for me [a 43-year-old doofuss]. I often find myself apologizing for the blog posts that are strictly about my crap, mundane self and the goofball shit I do. But I think I am going to stop apologizing. I’ve said it before, I’ll surely say it again– I’m always happy to get some readers, but in the end, it’s no big deal. This is a hobby, it’s free (for you) and as of right now, no one is putting a gun to your head to read this drivel (although I am in talks with a small militia group of kooks that might be willing to help me out if I go against my core beliefs and post occasional, outlandish Fox News worthy, radical right-wing propaganda.

Sigh… I guess I’ll just have to continue on with my three faithful readers without help from The Brothers of Paranoid Delusions with Arms (Michigan Chapter).

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When I Say Jeans I Mean…

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Lord, fashion father almighty, forgive me for I have sinned against you and the Fashion Commandments that you have set forth before thee… in particular Commandment IX: Thou Shalt Not Wear Wrangler Jeans, They’re for Squares and Cowboys. I’m sorry my narcissistic fashion father, but I gotta tell you, they feel good and I’m sure I’ll do it again!

My faithful three readers, I also ask you for forgiveness, because I am about to bore you with yet another post that is 98.5% void of cycling and 98.5% about a pair of jeans that has me and my thighs a tad geeked.

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Reveling in the Wallowing

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A week ago tonight I got hit with my first major cold/cough/sinus issue of the year. I guess I was due. In that time I’ve not done a hell of a lot in the way of riding my bike outside. So far I believe the week’s total on “doing stuff” amounts to just three hours on the trainer. Unlike in years past, I have no early spring races coming up that have me anxious about my fitness, nor am I overly concerned about the lack of recent riding, especially since the weather has been ass monkey cold (I just made that phrase up, feel free to use it at your leisure). It’s been sunny nearly every day for a week, but cold enough that I am quite content to spin my miles away in the Stankment™  as snot oozes out my face like a lanced boil.

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A Weekend With Grady

gwilsonSICKI have no idea why, but for years I have been saying to anyone that will listen (no one) that Grady Wilson from the old 70’s NBC TV show Sanford & Son is what the flu, head cold or similar ailment would look like if it took human form. I say that with not one ounce of disrespect to the late Whitman Mayo who portrayed him, but a fact’s a fact. Or at least an outlandish proclamation is one oddball’s point of view.

I bring all this up for a reason, that reason being that early Friday evening as I sat in the corner of a local junior high gymnasium watching B-Man take part in some winter soccer drills, I knew that Mr. Wilson was about to pay me a visit. In other words, I knew that illness was setting in.

Shit.

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Finding Blog Maturity (Sort Of)

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Earlier today I had the idea to take a look back at one of my early endurance mountain bike races and rewrite the race report from my current perspective to see how different I might write it now, nine or ten years removed. I still plan on doing that in the near future, but as I read over some of those old posts on the Soiled Chamois v.1 blog I found myself sidetracked with some mild embarrassment and distaste for the way I wrote and approached blogging writing back then (mostly in the ’05 to ’08 era).

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Tony’s Ride

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I didn’t ride today. Or yesterday, or the day before that, or the day before that, or the day before that, or the day before that, or the day before that, or the day before that, or the day before that, or the day before that, or the day before that, or the day before that, or the day before that. The day before THAT I did though.

Sweet Jesus it’s been two weeks since I rode my bike outside!!

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Sicily, Tuna & Pasta

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I briefly mentioned in the opening paragraph of my last blog post that I made baked ziti for Wifey on Saturday to celebrate Valentine’s Day, what I didn’t mention was that while Wifey loved it, I wasn’t thrilled with it. For some reason I love Italian food but anytime I use red sauce I am left wishing I had made something else [also mentioned in the post Crush Pasta IV]. Sadly, my Valentine’s ziti was no different and I found it a sort of just “there.”

Whenever I feel I could have done a better job on a meal, especially something as simple as baked ziti, I try to make up for it as soon as possible. And that’s what I did today, poo-pooing Americanized Italian comfort food and embracing the Mediterranean flavors of Sicily.

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